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Day

December 12, 2014
‘Tis the season of holiday parties and in honour I’ve decided to share one of my favourite appetizer recipes—Roasted Sriracha Cauliflower Bites. A vegetarian take on spicy buffalo wings, this dish came from the always hilarious (and equally delicious) THUG KITCHEN cookbook. Which is the perfect holiday gift for any cook on your list 😉 Enjoy!...
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