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November 15, 2014
I follow a blog called The Crushing Cancer Kitchen, which is helmed by chef and holistic nutritionist, Dana McIntrye. Dana’s recipes are not only super good for you, they’re also incredibly creative and tasty – which—not surprisingly—is why I am a big fan of her site. One of my favourite recipes as of late—Vegan Spinach and...
Nutrition tip for the week: Eat your FATS!   Not all fats are bad fats – you just need to know the difference between the fats that you need, and the fats that you don’t. Fats are one of the most important things in your diet, but it’s important that you consume the right kind of...
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